Company Profile

Promoting and sharing Japanese culture through cacao in Japan and internationally

Proposing a lifestyle that brings together the spirit of Japanese culture, food traditions, and cacao

Supporting and promoting a sustainable cacao industry

Planning, development, manufacturing, sales, and import/export of bean-to-bar chocolate and related products

Planning and organizing events, seminars, and workshops related to bean-to-bar chocolate

Conducting any related activities necessary to achieve the above objectives